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Ex-Marine donates amputated toe to hotel cocktail collection after winter race

UK News | Published:

Nick Griffiths lost his toes after competing in the Yukon Arctic Ultra, an extreme winter race.

A former British Marine has donated his big toe to a hotel in Canada after losing it to frostbite during a race in the Yukon.

Nick Griffiths, 47, lost his toes after taking on the 2018 Yukon Arctic Ultra, an extreme winter marathon 300 miles along the Yukon Quest dogsled trail.

After a year of preparation, the regional facilities manager from Bolton was pulled out of the race one afternoon with frostbite on his fingers, temperatures having apparently dropped below minus 40.

Worse was to come though when Mr Griffiths caught frostbite on his feet “because of the windchill factor” on the snowmobile to the next checkpoint, having failed to alert the rider that something was wrong.

After reaching the hospital “They told me ‘you’ve got severe frostbite on your left foot. You’re going to lose all of your toes if not the front half of your foot’,” he told the Press Association.

One of Nick Griffiths' feet after the former Marine lost toes to frostbite
One of Nick Griffiths' feet after the ex-marine lost toes to frostbite (Nick Griffiths)

Dating back to 1973, the tradition involves drinking a shot of whiskey with a mummified human toe in it.

“When I was in hospital in Canada the nurse told me about the Sourtoe Cocktail and was saying if I did lose my toes I should donate them,” said Mr Griffiths.

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“So I asked as I was going in for surgery, when I was being wheeled in on the bed, if I could keep them. The surgeon asked why and I told him. He thought it was quite funny.

“When I came around, there they were.”

Nick Griffiths, a former British marine who lost toes to frostbite after an extreme winter marathon
Nick Griffiths, a former British Marine who lost toes to frostbite after an extreme winter marathon (Nick Griffiths)

“There’s this guy called Terry Lee who they call the ‘Toe Master’,” said Mr Griffiths. “It’s with him now.”

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“It will take approximately six weeks to mummify the toe on rock salt before we can serve it,” said Mr Lee.

“We have been waiting for a new big toe for a while so this is exciting news indeed! The big toes are the most disgusting and popular with the customers.”

Over 86,000 Sourtoe Cocktails have been served since the tradition’s inception 46 years ago, and Mr Griffiths plans to add his name to the list shortly, with the Downtown Hotel hoping to bring him over later in the summer.

Terry Lee, Toe Master at the Downtown Hotel, with Nick Griffiths' toe
Terry Lee, Toe Master at the Downtown Hotel, with Nick Griffiths’ toe (Nick Griffiths)

“I’d be annoyed if someone tried to sabotage it, but the big toe is a big chunk of flesh so I wouldn’t think they’d be swallowing it,” he said.

“It’s all a good bit of fun. I’m proud to be involved in a little part of history in that part of the world.”

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